Events organised within BaSeFood activities

1. Bridging Spirituality and Health from Traditional Cuisine during Christmas Fasting (ASE - 10-17 December 2009, Bucharest, Romania).  

Interactive open workshop during 10-17 December 2009, Bucharest, Romania

Organiser: Bucharest University of Economics (ASE), Bucharest, Romania, BaSeFood partner 9

A  poster of the event

A presentation with agenda, general topics and conclusions, and some photos 

2. Itinerant Cluster Workshops for Traditional Recipes Recording and Networking with Stakeholders and Local Facilitators (producers, consumers, traditions keepers) ASE - (Targu Jiu, April 30-May 2, 2010, Romania )

This page contains a presentation about an itinerant Workshop organised by ASE - (Targu Jiu, April 30-May 2, 2010) Romania, during which Romanian traditional foods were illustrated and some of the selected foods for BaSeFood were prepared

3.  Uzhhorod National University (UZNHU) . Brokerage event oriented on Small and Medium Enterprises (SME) “Innovation Research and Development in Food and Health sectors”“Ukrainian SMEs: Stakeholder Meeting”Round table discussion - 2“Ukrainian SMEs: Meeting of the Stakeholder’s of “BaSeFood”. Uzhorod, Ukraine.  ( program and list of participants)

4. Exhibition of old Romanian recipes (November- December 2011, Bucharest, Romania).  

Gallery with old Romanian recipes, organised by ASE, in collaboration with State National Archive.

http://www.comert.ase.ro/video.wmv